Restaurant De Oude Sluis
Enjoying mainly local, seasonal produce.
Enjoying mainly local, seasonal produce. Naturally, this includes Zoutkamp prawns and fish from the auction in Lauwersoog, but also Hans’s ducks, Waddenmax yoghurt, Kleikracht cheese, potatoes and vegetables from the van der Spek family, sea buckthorn from De Fledder, meat from Menno Hoekstra and much more.